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Ingredient
Chicken tikka rolls
Introduce
Ingredient
1/2 kg
chicken boneless cubes
4 tbsp
curd
as per taste
Salt
1 tsp
ginger garlic paste
1/2 tsp
red chili powder
1/2 tsp
paper
1/2 tsp
chat masala
1/2 tsp
tandoori masala
1 tbsp
cream
3 tbs
tomato sauce
as needed
Some coriander leaves
2 tbsp
oil
1 cup
curd beated
1/2 tsp
salt
1/2 tsp
paper)
as required
Some onion and coriander leaves
as required
Some mayonnaise
6
paratha
as required
Normal atta dough for paratha
Cooking instructions
* Step 1
Take a pan add chicken cubes and curd ginger garlic salt red chili powder coriander powder black pepper tandoori masala garammasala chat masala mix well and keep in freeze for 1hour
* Step 2
Take a pan add oil add marenate chicken and cook well add onion and capsicum stir fry to cook add coriander leaves and add tomato sauce stir cook and Flame off
* Step 3
Now smoke koal in it chicken/ take a bowl add curd and tomato sauce salt red chili powder paper mix well and keep aside
* Step 4
Make paratha and spread tomato sauce curd and arrange chicken and onion munis and fold rolls and wrap foil paper
* Step 5
Ready to serve with tomato sauce and mayonnaise
* Step 6
Enjoy with your family take care eat well see you again with next recipe bye
* Step 7
Enjoy
Note: if there is a photo you can click to enlarge it
Tag
chicken boneless cubes
curd
onion, chopped
capsicum, chopped
Salt
ginger garlic paste
red chili powder
paper
chat masala
tandoori masala
garammasala /1 tsp coriander powder
Cream
tomato sauce
Some coriander leaves
oil
curd beated
Some onion and coriander leaves
Some mayonnaise
coal for smoke
paratha
Normal atta dough for paratha
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