Home Dish Spinach/split chickpea kababs with cheese salad

Spinach/split chickpea kababs with cheese salad

Introduce

Chef :

Nargis shaikh Shaukat

Spinach/split chickpea kababs with cheese salad

#ga4 #week2

Cooking instructions

* Step 1

Take a mixer jar add boil chana dal boil spinach and boil green peas coriander leaves and spinach leaves salt black pepper green chili grind well smooth fine and add chat masala garam masala mix and add bread crumbs grind well
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* Step 2

Make a fine small tiki and cotting sesame seeds and take a pan add oil and fry it hot oil both aside and keep aside/ take a pan and toss the bread.
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* Step 3

Now take a bread uply tomato sauce and arrange kababs as shown in the picture.
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* Step 4

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Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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