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Ingredient
Mutton khichda
Introduce
Ingredient
1 kg
Mutton
1 tbs
ginger garlic paste
1 tbsp
red chili powder
1 tbsp
coriander powder
1/2 tsp
turmeric powder
2 tbsp
moong dal
2 tbsp
masoor dal
2 tbs
mash dal
2 tbs
toar dal
2 tbs
chana dal
2 tbs
lobia
2 tbs
rice
As required
Some coriander leaves mint leaves
1/2 cup
oil for baghar
as required
Lemon pieces and brown onion for garnish
as required
Chopped ginger and green chili for garnish
as per taste
salt
Cooking instructions
* Step 1
Take a pan add Mutton and onion ginger garlic paste and green chili salt red chili powder coriander powder turmeric powder and cook then to tenderize and keep aside
* Step 2
Take a pan add kichra weat and water and keep for cook well and tender weat/ and take a pan add moong dal toar dal masor dal mash dal lobia rice wash and sock 1/2 hour and cook for tender and add weat mixture and blend until smooth batter and add Mutton and cook well add coriander leaves mint leaves green chili grind garam masala chat masala mix well and onion and oil baghar
* Step 3
Ready to serve with brown onion coriander leaves mint leaves green chili ginger lemon juice/enjoy with your family take care eat well see you again with next recipe bye
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Tag
Mutton
onion, chopped
ginger garlic paste
green chili chopped
red chili powder
coriander powder
turmeric powder
kichra weat /sock overnight
Moong Dal
masoor dal
mash dal
toar dal
Chana dal
lobia
rice
Some coriander leaves mint leaves
Grind garam masala and chat masala
onion and
oil for baghar
Some coriander leaves mint leaves for garnish
Lemon pieces and brown onion for garnish
Chopped ginger and green chili for garnish
Salt
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