Paneer and mint paratha
Cooking instructions
* Step 1
Mash paneer and add coriander leaves mint leaves green chilli chat masala cumin powder salt and mix well and keep aside
* Step 2
Take weat and add salt and oil mix well and take water make dough make small dough and staffing paneer and rolling and now cook on tawa with ghee
* Step 3
I try some paneer and cheese paratha and you all friends try and enjoy with parathas
* Step 4
Take care eat well see you again with next recipe bye
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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