Home Dish Papa's Pulled Pork II

Papa's Pulled Pork II

Introduce

Chef :

John Spence

Papa's Pulled Pork II

Cooking instructions

* Step 1

Mix all dry ingredients and then rub all over pork shoulder, place in slow cooker add all liquid ingredients. Set slow cooker for 6 hours, rotating shoulder once in awhile. Shred shoulder in slow cooker, mixing with the juices and pour off the excess. Add BBQ sauce and mix well.

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

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8. Try the Mediterranean Diet

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