Spiced Banana Carrot & Kale Muffins .. healthy, egg free
Introduce
Chef :
renee
Spiced Banana Carrot & Kale Muffins .. healthy, egg free
like my banana spinach muffins these muffins are healthy, super moist & delicous. packed with vitamins & minerals. best served with a bit of melted butter or eaten alone. its a cross between savory and sweet. even if you dont like kale you will like these! i do hope you try them!
Cooking instructions
* Step 2
Prepare kale by rinsing in cold water and drying well.
* Step 3
Remove stems from the leaves and discard the stems.
* Step 4
Chop kale into small 1/4 inch pieces. Then weigh.. u should have about 1 3/4oz.
* Step 5
Spray 6 jumbo muffin cups with baking spray.
* Step 6
In a large bowl sift together all dry powdery ingredients.
* Step 7
In a blender place milk, oil, almond extract and kale.
* Step 8
"Pulse" a few times. Until blended but not pureed! U want chunks of kale!
* Step 9
Pour kale mix into a medium bowl. And wisk in mashed banana.
* Step 11
Place raisins in a small bowl and cover with water. Place bowl in microwave and cook on high for 2.5 minutes.
* Step 12
Let raisins rest in water for another 2 minutes and drain raisins well.
* Step 13
Stir raisins into kale carrot mix.
* Step 14
Pour the wet kale mix into the sifted dry ingredient bowl.
* Step 15
Fold/stir together until just combined. Do not overmix!
* Step 16
Evenly Fill muffin cups to almost full.
* Step 17
Bake 25-30 minutes or until toothpick inserted into center comes out clean.
* Step 18
Remove from oven and let stand 5 minutes then remove to a wire rack for cooling.
* Step 19
Serve warm or cool with or without butter.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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