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Ingredient
Raisin Cookies
Introduce
Ingredient
Food ration :
14 servings
1 1/4 cup
all purpose flour
1/2 tsp
baking powder
1 pinch
salt
1/2 cup
sugar
1/2 cup
soft butter/margarine
1 cup
seedless raisins
1 tsp
vanilla extract
Cooking instructions
* Step 1
preheat oven to 375°F
* Step 2
prepare baking sheet by lightly greasing it or line with parchment paper.
* Step 3
in a medium bowl sift together the flour, sugar,salt and baking powder.
* Step 4
then add sugar,butter,egg and vanilla.
* Step 5
blend until well mixed.
* Step 6
add raisins and keep folding until blended.
* Step 7
drop by the heaping teaspoonful onto prepared cookie sheets about 2 inches apart.
* Step 8
lightly press back of spoon onto top of cookie dough to flatten slightly.
* Step 9
bake for 15 min. or until lightly browned. remove from oven and let sit on cookie sheet for 3 min.
* Step 10
remove from baking sheet and transfer to wire racks to cool completely.
* Step 11
serve! makes about 14 good sized cookies.
Note: if there is a photo you can click to enlarge it
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