Home Dish Cornflake Frenchtoast

Cornflake Frenchtoast

Introduce

Chef :

summerplace

Cornflake Frenchtoast

Ingredient

Cooking time :

5 mins
1 pinch

Cinnamon

1 pinch

Nutmeg

Cooking instructions

* Step 1

Start by adding your eggs and all other ingredients to a large bowl, mix well till combined

* Step 2

I like to lightly toast my bread but that's optional set aside

* Step 3

Crush your cereal till its a uniformed size that you like

* Step 4

Now heat a skillet with a tab of butter. Dip your bread into the egg mixture let sit for a few seconds each side now add to cereal and coat well. Add to heated buttered skillet cook 3-4 minutes each side till there's no more softness in middle. Serve with warm syrup and butter enjoy!

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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