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Ingredient
Turkey Bacon Wrapped Scallops
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Ingredient
Cooking time :
20 mins
1/2 cup
flour
1/2 tsp
garlic salt
1 pinch
chili powder
1 pinch
cumin
2 tbsp
canola oil
1 pinch
course ground black pepper
1 tsp
parsley flakes
2 tbsp
butter
Cooking instructions
* Step 1
wash & clean scallops good blot with a papertowel. set aside.fry your bacon for about 4minutes on medium heat. cut each strip in half set aside
* Step 2
add flour, A-1 spices,chili powder, pepper & garlic, & cumin to flour. stir well. add scallops to seasoned flour, shake off excess . wrap turkey bacon around scallop & secure with toothpick.
* Step 3
add canola oil to a pan heat on high lower down heat, add scallops to pan sear on each side cook for 6-8 minutes.
* Step 4
add butter & parsley to a pan heat till melted spoon over scallops.
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