Slow cooked salsa
Introduce
Chef :
carrie
Slow cooked salsa
Cooking instructions
* Step 1
Cut a small slit in two tomatoes and insert a garlic clove into each slit
* Step 2
Place tomatoes, onion, olive oil, and jalapenos in slow cooker
* Step 3
Cover and cook on high for 2 1/2 hours
* Step 4
Let cool and place in a blender or food processor and add rest of ingredients and process until smooth
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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