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Ingredient
Piccalilli
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Chef :
paschen812Piccalilli
Serve this vegetable relish as a condiment for cheese and cold meats at your next party
Ingredient
1 quart
water
1/3 cup
salt
2 cups
cider vinegar
2 cups
sugar
2 tbs
pickling spices
2 tsp
mustard seed
Cooking instructions
* Step 1
In a large bowl combine water, salt and chopped vegetables
* Step 2
Cover and place it refrigerator overnight
* Step 3
Heat vinegar and sugar in large pot until just boiling
* Step 4
Wrap pickling spices and mustard seeds in a clean coffee filter and tie with string Add to vinegar
* Step 5
Drain vegetables and add to vinegar mix
* Step 6
Return mixture to just boiling
* Step 7
Remove from heat and allow to cool
* Step 8
Remove spice pack and place mixture into Mason jars
* Step 9
Keep refrigerated until served. Will keep 3-4 weeks
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