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Ingredient
Kool-Aid Floats
Introduce
Ingredient
3 cup
sugar
6 quart
cold water
1 liter
gingerale, chilled
1 quart
raspberry or orange sherbet
Cooking instructions
* Step 1
In a large pitcher, prepare Kool-Aid with sugar and water according to the package directions.
* Step 2
Stir in the orange juice concentrate.
* Step 3
Just before serving, add the gingerale.
* Step 4
Pour into tall glasses.
* Step 5
Add scoops of sherbet to glasses.
* Step 6
*This recipe makes about 2 gallons.*
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