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Ingredient
Cinnamon Chili Roasted Black-Eyed Peas (Spiced Chickpeas 2)
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Ingredient
2 tbsp
butter
1 tbsp
cinnamon
1 tbsp
ground cumin
1 tbsp
garlic powder
1/4 tbsp
chili powder
Cooking instructions
* Step 1
Preheat oven to 375°.
* Step 2
Combine all ingredients in a medium bowl and mix well.
* Step 3
Transfer mixture to a lightly greased 17 X 2 inch jelly roll pan.
* Step 4
Bake 40 minutes or until crispy and dry, stirring every 10 minutes.
* Step 5
Let cool for 20 minutes.
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