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Blondie's Grilled Pineapple 2
Introduce
Cooking instructions
* Step 1
Make sure your grill is hot.
* Step 2
Cut off both ends of the pineapple and throw them away.
* Step 3
*Pineapple slices are less likely to break if you slice the pineapple into rounds, then remove the core, and finally use a paring knife to peel away the outer skin.*
* Step 4
**Cut away any dark bits and pieces.**
* Step 5
Whisk together the honey, water, and ginger.
* Step 6
Brush both sides of the pineapple with the glaze and grill over high heat, 3 to 5 minutes per side.
* Step 7
Turn pineapple carefully by using a spatula.
* Step 8
***Keep an eye on this process as the glaze can burn and turn black very quickly. The ideal color should be caramel.***
* Step 9
****I often serve this with ice cream.****
* Step 10
******This is my non alcoholic version.******
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