Home Dish Creamy Black Forest Cobbler

Creamy Black Forest Cobbler

Introduce

Chef :

1blondie1968

Creamy Black Forest Cobbler

Cooking instructions

* Step 1

Preheat oven to 350°F.

* Step 2

In a large bowl, slightly beat 1 egg. add cake mix and butter; stir until well blended.

* Step 3

Press mixture into a greased and floured 9 x 13 - inch glass baking dish.

* Step 4

In a medium bowl, combine confectioners sugar, cream cheese, and remaining 2 eggs; pour over cake mixture.

* Step 5

Spread pie filling over cream cheese mixture.

* Step 6

Bake 30 - 40 minutes or until outer edges are lightly browned and center is almost set. Cool completely.

* Step 7

Cover and store in refrigerator. Serve at room temperature.

Note: if there is a photo you can click to enlarge it

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