Roll out dough on floured surface to about 1/4" thick. Cut into shapes using a cookie cutter. Combine dough scraps and continue to roll out and cut into shapes until all dough has been used.

* Step 3

Place cookies on UNGREASED foil-lined baking sheets, and bake in a preheated 325°F oven for 30 to 35 minutes.

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Tag

whole wheat flour Wheat germ Peanut Butter water honey ground peanuts

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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