Home Dish Green moong dal dosa

Green moong dal dosa

Introduce

Chef :

Prachi Phadke Puranik

Green moong dal dosa

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Ingredient

Food ration :

4 servings

Cooking time :

35 minutes
1 teaspoon

coriander powder

1/4 teaspoon

black pepper powder

1 tablespoon

coriander leaves

Cooking instructions

* Step 1

Soak Green moong dal overnight in water. In morning add Green moong dal, garlic cloves, Coriander Powder, green chilli, black pepper powder, Coriander leaves and salt in mixer and make dosa batter.
Image step 1 Image step 1 Image step 1

* Step 2

Take a pan, grease pan with oil, pour dosa batter on it and make dosa. Roast both the sides of dosa.
Image step 2 Image step 2

* Step 3

Dosa is ready to serve. Serve with chutney/ sauce as per your liking. Serve hot.
Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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