Home Dish Magnoodles and Cheese

Magnoodles and Cheese

Introduce

Chef :

ZMA

Magnoodles and Cheese

#cookpadindia A lovely name given by me to something very much our own. As you all know, Maggi holds a special place in every Indian's heart. So a special name to a special dish as well by me. An excellent Snack for anyone and anytime. It's not only an easy one but it's all the more yummy with the addition of Mozzarella Cheese. And Maggi with Cheese is always a favourite with kids as well as the adults. My little ones love it to the core. And making it is as easy as eating it. That's really true. Iam not joking. Beautiful and delicious too. Maggi and Cheese are the only two ingredients needed for this. No need of anything else. But if desired, one can add Dry Parsley or Oregano to it to enhance it's taste as well as aroma. Happy Easy Cooking with Zee!

Ingredient

Food ration :

1 serving

Cooking time :

10 minutes
1 pack

Maggi

1/4 tsp

Oregano

Cooking instructions

* Step 1

Prepare Maggi as desired and loved by your families either a bit dry or a bit with liquid. After done, just add Cheese.
Image step 1 Image step 1

* Step 2

Cover and wait for a minute and it's all ready to be enjoyed. Do not add any extra Salt. The Masala sachet that comes with Maggi is enough.
Image step 2 Image step 2

* Step 3

Serve it piping hot immediately. Yum!
Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic