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Chicken Capsicum Dumpling
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Chef :
ayndrila duttaChicken Capsicum Dumpling
Pamper your tastebuds with something delicious? Then try these super yummy Chicken dumplings, just follow some simple steps and given below...Chicken Dumplings is a Chinese snack recipe made using chicken, sage, basil, flour and egg
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Ingredient
Food ration :
3 peopleCooking time :
3 hr
100 gms
Maida (Bleached Flour)
1 gm
or 1/4th tsp salt
0.5 gm
or 1/4th tsp baking powder
60 ml
warm water
1 tsp
Ginger
3/4 tsp
garlic
1 tsp
Coriander Stems
1/2 tsp
Green Chili
150 gms
minced chicken
Cooking instructions
* Step 1
Make the filling by mincing chicken and the veggies,onion, ginger, capsicum,coriander
* Step 2
Mix then with butter and cover and rest for 3 hrs in fridge
* Step 3
Combine the dry ingredients in a container – flour, salt, and baking powder and give it all a cursory mix.
Add in the exact amount of water in 2 parts while bringing the dough together. Dab a bit of water around the edges of the cover and fill them with about 3/4th spoon of the filling
* Step 4
Cook them in steamer for 30 mins and serve with sauce
Note: if there is a photo you can click to enlarge it
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