Vegetarian green beans stew

Name: How to cook Vegetarian green beans stew - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Us

Introduce

Chef :

miriamb3

Vegetarian green beans stew

I wanted a hearty meal on a rainy Saturday evening. Delicous with some rice and some pickled veggies.

Ingredient

Food ration :

2 servings

Cooking time :

30 mins

1/2

fresh green beans (Cleaned,trimmed and sliced into 5cm pieces)

dried chilli(avoid if you don't like spicy)

1 tbsp

Cooking instructions

* Step 1

On medium heat,heat the oil and bay leaves in a saucepan until fragrant.

* Step 2

Add chopped onions and garlic until it turns golden brown.

* Step 3

Add chilli,green beans and potato. Cook for 5mins on medium heat.

* Step 4

Add the stock and cook for 10~15mins or until potatoes are soft.

* Step 5

Mix the cornstarch,water,garlic powder and pepper until smooth. Add the mixture to the stew. Stir until it becomes thick and creamy and cook for 5mins on low heat. Turn off the heat sprinkle with coriander. Add salt based on personal preference.

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