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Ingredient
Blood Orange and chorizo chicken
Introduce
Chef :
Miss Fluffy's Cooking (Angie's Italian Cooking)Blood Orange and chorizo chicken
I've made a similar dish to this before, but this time I went heavy on the paprika on the potatoes and used chicken with the skin on. One tray, easy peasy. Seriously delicious too 😍 #chicken #dinner #mainmeal
Ingredient
Food ration :
4 servings
slices
Chorizo
4 slices
orange from the other half of orange
to taste
Salt
Cooking instructions
* Step 1
Preheat oven to 180. Wash and pat dry the chicken. Heat some oil in a pan. Add chicken skin side down and crisp it up on medium high heat for about 2-3 mins. Put in an oven tray
* Step 2
Add potatoes all round. Sprinkle with paprika, Salt and oregano. Drizzle with olive oil, squeeze half the orange all over and bake for about 40 mins. Remove from oven. Add onions all round and mix it up. Add chorizo slices on the chicken. Add a slice of orange on top. Return to oven
* Step 3
Cook for another 20 mins and serve 😊
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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5. Prioritize Potassium
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