Smoked salmon and asparagus omelette
Introduce
Chef :
Miss Fluffy's Cooking (Angie's Italian Cooking)
Smoked salmon and asparagus omelette
Delicious light lunch or supper, really enjoyed this. I made 4 but adjust accordingly 😀#newyearnewyou #eggs #lunch #salmon #dinner #supper #workingfromhome #stayingathome
Cooking instructions
* Step 1
One at a time, using a small lightly greased pan, beat an egg and make a simple omelette. Heat oil, add egg, flip over when nearly firm and cook the other side. Repeat for other 3 eggs. Meanwhile, bring small pan of water to the boil. Boil asparagus for 4 mins, don't over cook them, soggy asparagus is horrible!
* Step 2
Drain asparagus and run under cold water to stop them cooking. Then in a large pan, add your 4 omelettes, add a slice of salmon
* Step 3
Add asparagus tips, fold over and heat through with the lid on for 2 mins on low 😀
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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