Gozleme: (Turkish flatbread sandwich)

Name: How to cook Gozleme: (Turkish flatbread sandwich) - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

Lubna’s Kitchen

Gozleme: (Turkish flatbread sandwich)

#prepAndPack #lunchBox #healthy #Bread #sandwich

Ingredient

Food ration :

6 servings

1 cup

bread flour / All-purpose-flour (choice)

1 Tbsp

Cooking instructions

* Step 1

🌻The Bread: Mix dry yeast with warm water and leave for 3-5 minutes for the yeast to activate. In a standing mixer bowl, add in the rest of the bread ingredients including yeast mixture. Mix to incorporate and then knead for 10 minutes. Form the dough into a ball and place it in a greased bowl and cover it tightly with a cling film. Leave until the dough rises double its size.

* Step 2

🌻The Filling: Chop the spinach into small pieces. Put the spinach in a bowl together with the rest of the filling ingredients. Mix well and set aside. Divide the filling into 6 so that you get equal filling for each bread.

* Step 3

🌻Assembling And Cooking: Place the risen dough on a lightly floured working surface. Lightly knead into a log and cut it into 6 equal pieces. Form each piece into a ball. Take one ball and roll it into a very thin square, Place some filling in the center and spread evenly, leaving around 2 inch empty space all around.

* Step 4

* Step 5

Fold each side to the center, making sure you cover the filling completely. Cook in hot pan with some oil for 3 minutes on each side (or until golden brown). Brush with some oil before flipping the bread.