Home Dish Meethi tikkiya: (cookies / Biscuits)

Meethi tikkiya: (cookies / Biscuits)

Introduce

Chef :

Lubna’s Kitchen

Meethi tikkiya: (cookies / Biscuits)

It's a simple and easy recipe to make at home just combining few ingredients. Similar to cookies and biscuits. Meethi tikiya is famous in Pakistan and India people love to eat it. #sweettreat #snack #homemade #kitchenbingo #cookies #biscuits

Cooking instructions

* Step 1

Take a bowl add Warm milk and sugar and mix it well until it dissolved. Take a large bowl and add Plain Flour, Semolina,Coconut,Green Cardamom Powder, Sesame and mix it well and then add Ghee and mix it and then knead it with Warm milk and then cover with kitchen cloth and rest it for 1/2 an hour.

* Step 2

After that make a ball of the dough and rolling it (approx 1/2 inch) and then cut it with circle shape with cookie cutter and then fry it into preheated oil/ghee on medium flame until it become gloden brown color. Your Meethi Tikiyan is Ready.
Image step 2

Note: if there is a photo you can click to enlarge it

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