Meethai
Cooking instructions
* Step 1
In a mixing bowl add coconut powder,cashew nuts powder mix it well.
* Step 2
Now add condensed milk and mix all.
* Step 3
Divide the mixture in two parts and add cardamom powder to one part and kesar milk to other.
* Step 4
Now spread the both mixture on greased sheet and keep in fridge to set for 2hours.
* Step 5
Cut into small pieces and meethai is ready.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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