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Ingredient
Ragi momos
Introduce
Ingredient
Food ration :
4 servings
1 cup
ragi flour
1 cup
wheat flour
1 cup
cabbage grated
1/2 cup
coriander leaves finely chopped
1spoon
ginger paste
1spoon
pepper powder
to taste
Salt
1spoon
sugar
2spoon
oil
2spoon
butter
Cooking instructions
* Step 1
In a bowl add wheat and rage flour with salt,oil and knead stiff dough.
* Step 2
Mix carrot grated,cabbage,onion grated and add salt sugar and keep for sometime it leaves water, squeeze out and add coriander leaves,butter, pepper powder and mix it.
* Step 3
Now make balls of dough and roll it fill the stuffing and give momo shape.
* Step 4
Heat the steamer and steam momos for 5,7min.
* Step 5
Take out and serve hot with schezwan sauce.
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