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Ingredient
Potato bhajji
Introduce
Ingredient
2
potatoes
1/2 bowl
besan
2 tsp
rice flour
1 tsp
ajwain
1/2 tsp
hing
2 tsp
red chilli powder
1/2 tsp
turmeric powder
to taste
Salt
Pinch
soda
as required
Oil for frying
Cooking instructions
* Step 1
Wash potatoes cut into thin circles.
* Step 2
Add besan to a bowl add rice flour, red chilli powder, turmeric powder,hing, ajwain mix it add enough water to make thick dosa batter consistency.
* Step 3
Heat oil in kadhai add pinch of soda mix it and dip potato circles into the batter and deep fry till golden crisp and serve with sauce.
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