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Ingredient
Peppered chicken and pasta
Introduce
Ingredient
1-1 1/2 Tablespoon
coarse grind pepper
1 1/2 teaspoon
dry mustard
3 Tablespoons
flour
1 Tablespoon
oil
2 cloves
garlic chopped
1/2 cups
chicken broth
1/2 cup
white wine
1/2 cup
milk or cream
1/2 cup
sliced black olives
1/4 cup
chopped parsley
to taste
Salt
Cooking instructions
* Step 1
Cut chicken into 1 inch cubes and Pat dry with paper towel
* Step 2
Boil 1 pound of favorite pasta, spaghetti or penne.
* Step 3
Mix pepper and flour and mustard
* Step 4
Toss chicken and flour together
* Step 5
Brian chicken on large pan with oil and garlic
* Step 6
Pour over combined liquids... broth, wine, milk/cream
* Step 7
Cook until liquid reduces and thckens slightly.
* Step 8
Add olives, parsley and salt (to taste)
* Step 9
Toss chicken with pasta and serve.
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