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Ingredient
Grilled lamb chops with fresh herbs
Introduce
Chef :
Uzma KhanGrilled lamb chops with fresh herbs
#Greanleafy
Easy to make, different in taste,tasty and healthy too.
Ingredient
8-10
lamb chops
1/2 bunch
boiled and squeezed spinach
15-18
fresh basil leaves
Handful
fresh corriender leaves
1/2 tsp
black pepper
1 pinch
Nutmeg
1/4 tsp
termuric powder
2 tsp
lemon juice
1/4 tsp
cinnamon powder
1/2 tsp
red chilli powder
1/4 tsp
cumin powder
2 tbsp
curd
to taste
Salt
Cooking instructions
* Step 1
Take boiled and squeezed spinach in blender,add basil and corriender leaves, green chilli, lemon juice and salt and make paste
* Step 2
Take lamb chops in a bowl,add spinach and corriender paste,written all dry masala with salt and curd mix well and keep it in fridge for atleast for two hour for marinate
* Step 3
When chops are nicely marinate,Heat grill pan to the highest possible temperature,keep out chops from fridge,brush with oil,grill chops from both side for 5 to 8 minutes.
* Step 4
When all sides cook nicely,is ready to serve,serve hot with green chutney for more taste
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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