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Jamaican Jerk Chicken Pizza
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Chef :
jll32Jamaican Jerk Chicken Pizza
Got this recipe from a book. Just put it on here so that if I can't find book, it will at least be easy find. Delicious!
Ingredient
3/4 cup
warm water (105-115 degrees)
1 1/2 tsp
yeast
2 tsp
granulated sugar
1 3/4 cups
bread flour
1 1/2 tsp
salt
2 tbsp
olive oil
2 tbsp
light brown sugar
1/4 cup
water
1/4 cup
ketchup
1/4 cup
light corn syrup
1/4 cup
minced white onion
2 tbsp
red wine vinegar
1 tsp
minced garlic
1 tsp
lemon juice
1/2 tsp
crushed red pepper flakes
1/2 tsp
ground black pepper
1/8 tsp
dried thyme
1/2 tsp
ground allspice
1/2 tsp
ground paprika
1/4 tsp
garlic powder
1/4 tsp
onion powder
1/8 tsp
ground cayenne pepper
pinch
ground cinnamon
1/2 cup
cooked thick bacon, crumbled
1/2 cup
thinly sliced white onion
Cooking instructions
* Step 1
Pizza Dough:
* Step 2
Mix yeast and sugar and dissolve in warm water. Let sit for 5 minutes.
* Step 3
Mix flour and salt in bowl.
* Step 4
Once yeast mixture has set for 5 minutes, pour into flour mixture along with oil.
* Step 5
Slowly mix in the flour until it forms a ball.
* Step 6
Knead with hands on floured surface for 10 minutes.
* Step 7
Coat dough with olive oil, cover, and sit in warm spot for 1-2 hours until doubled in size.
* Step 8
Punch down dough, cover and store in refrigerator overnight.
* Step 9
The dough needs to warm up for about 2 hours before making pizza.
* Step 10
Caribbean Sauce:
* Step 11
Combine all ingredients in a saucepan and bring to a simmer.
* Step 12
Once simmering, simmer for 7 minutes.
* Step 13
Once cooled, puree and store in refrigerator.
* Step 14
Bell Peppers:
* Step 15
Need to be roasted...if no gas stove, cook in oven for 450 degrees for 45 minutes.
* Step 16
Once roasted, remove skin and chop into small pieces.
* Step 17
Chicken:
* Step 18
Mix all ingredients for jerk seasoning.
* Step 19
Spray chicken with olive oil spray and rub jerk seasoning in.
* Step 20
Cook chicken, once cool enough to handle cut into bite-size pieces.
* Step 21
Assemble Pizza:
* Step 22
There should be enough dough to make two 10 inch pizzas.
* Step 23
Roll out dough.
* Step 24
Spray dough with olive oil spray.
* Step 25
Put Caribbean sauce on.
* Step 26
Layer on cheese.
* Step 27
Layer on diced chicken.
* Step 28
Layer on bacon.
* Step 29
Layer on roasted bell peppers.
* Step 30
Layer on sliced onion.
* Step 31
Cook at 500 degrees for 9-10 minutes.
* Step 32
Spinkle with green onion.
* Step 33
Cut into pieces. Enjoy!
Note: if there is a photo you can click to enlarge it
Tag
warm water (105-115 degrees)
yeast
Granulated Sugar
bread flour
Salt
olive oil
light brown sugar
water
ketchup
light corn syrup
minced white onion
red wine vinegar
minced garlic
lemon juice
crushed red pepper flakes
Ground Black Pepper
dried thyme
ground allspice
ground paprika
Garlic Powder
Onion Powder
ground cayenne pepper
ground cinnamon
chicken breasts pounded thin
red bell pepper
yellow bell pepper
+ 4 Tbsp mozzarella cheese (I use 4 cups)
cooked thick bacon, crumbled
thinly sliced white onion
chopped green onion- green part only
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