chewy salted layered chocolate caramels

Name: How to cook chewy salted layered chocolate caramels - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 40 servings
Cuisine: Us

Introduce

Chef :

Mrsrachaelr

chewy salted layered chocolate caramels

My daughter's idea.

Ingredient

Food ration :

40 servings

2 tbsp

sweetened condensed milk

1/2 cup

corn syrup

1/2 cup

light brown sugar

1/3 cup

sugar

1/4 cup

butter

2 tbsp

water

1/2 cup

heavy cream

1 1/2 cup

chocolate chips

1 tsp

vanilla extract

1/4 tsp

sea salt, plus more for sprinkling.

Cooking instructions

* Step 1

Prepare 11x7 pan: spray with nonstick cooking spray. Place parchment paper inside and spray paper with nonstick cooking spray.

* Step 2

Place caramel ingredients in medium saucepan and bring to a boil over medium heat, stirring constantly.

* Step 3

When boiling, stir and boil 6 minutes.

* Step 4

Poor into prepared pan. Place in fridge to chill.

* Step 5

For the chocolate layer: boil water and sugar in medium saucepan, stirring constantly. Boil 3-4 minutes until thickened.

* Step 6

Slowly add cream, stirring constantly. Add sweetened condensed milk.

* Step 7

Bring to a boil and boil approximately 6 minutes, stirring constantly.

* Step 8

Remove from heat and add chocolate, vanilla, and salt. Let cool slightly, stirring periodically.

* Step 9

Caefully spread chocolate over caramel. Sprinkle with salt. Chill 1 hour. Remove from fridge and let sit for 10 minutes, then cut into 1" squares. Store in fridge.

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