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Coffee sponge cake (heart shape, part 1)
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Chef :
Haya AliCoffee sponge cake (heart shape, part 1)
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اَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُ
Today's recipe recipe 👇👇👇
Coffee sponge cake (heart shape, part 1)
Ajj ki recipe 5 pounds k liye hai.
Aur is se heart shape cake bane ga. Har cake ka mold nahi hota hum khud usko set karte hain.
Is cake ko banane k liye Maine 3 pounds k 2 mold 1 round mai aur 1 square mai.
Is tareqe se cake banane k liye mold ka khas khayal rakha jata hai. Jo size square mold ka hoga wohi round ka bhi lain ge.
Mai ye cake hight mai nahi banaoon gi to Maine 3 pounds k dono mold liye hain.
To agar apko family mai kisi moqa per cake banana ho to ye perfect recipe hai.
Ye cake 25 se 30 Logoon k liye kafi hoga.
Sponge cake jab bhi bake karain foran se uski frosting na karain, best result k liye 6 se 8 ghante ki rest zaroor dain. Is se cake ki cutting bhi neat hogi aur finishing bhi buhat achi ae gi.
Ingredient
Food ration :
25to30 servingsCooking time :
1hr
10
,eggs
330
grm,sugar
300
ml, oil
20
grm,coffee
20
ml,water
Cooking instructions
* Step 1
Take a bowl add coffee and water and combine well. Set aside.
* Step 2
Take another bowl add eggs and sugar.
* Step 3
Beat until creamy and Dubble in size.
* Step 4
Take a bowl add flour and baking powder and mix.
* Step 5
Now add flour in egg mixture and combine well.
* Step 6
Then add coffee mixture and oil and mix gently.
* Step 7
Pour the better in 2 molds and bake for 35 to 40 minutes on 180c. Or until done.
* Step 8
Enjoy 😋😋😋
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