Home Dish Basmati rice with onions and dill

Basmati rice with onions and dill

Introduce

Chef :

Lamiaa Aboushady

Basmati rice with onions and dill

Ingredient

Food ration :

4 servings

Cooking time :

30 mins

Cooking instructions

* Step 1

Fry onions and carrot,and dill with salt and pepper in some oil, add the rice, add the butter (about 2 table spoons) mix for a few minutes then add the water,let it come to a boil then cover the pan and lower the heat till the rice is fluffy and soft. don't add too much water just enough to cover the rice.
Image step 1

* Step 2

If after 15 minutes the rice is still hard add a little bit more water, 1/2 a cup
Image step 2

Note: if there is a photo you can click to enlarge it

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