Home Dish Pam's Champurado (chocolate rice porridge)

Pam's Champurado (chocolate rice porridge)

Introduce

Chef :

pamelarochelle

Pam's Champurado (chocolate rice porridge)

Craving for this for a long time...growing up with this kind of food..mum used to cook it since I was a child...yummy!!

Cooking instructions

* Step 1

In a pot over medium heat pour 5cups of water bring to a boil

* Step 2

Glutinous rice in... Let it boil until rice become soft stir continuously... Dilute cocoa powder in one cup of warm water and add in a pot stir well. And sugar in,continue to cook for another 5 minutes or so or until the texture becomes thick...

* Step 3

Remove from heat spoon the champurado into a serving bowl...served hot drizzled with condensed milk...enjoy!!

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic