Spam Musubi

Name: How to cook Spam Musubi - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 servings
Cuisine: Us

Introduce

Chef :

Ramjay Dizon

Spam Musubi

Ingredient

Food ration :

8 servings

1 can

cornstarch (dissolved in water)

1 cup

Japanese short grain or sushi rice

1 cup

Cooking instructions

* Step 1

Cook the combined Japanese rice and brown rice with water.

* Step 2

On a separate bowl, mix the remaining Rice ingredients.

* Step 3

Add the cooked rice into the mixture and mix well.

* Step 4

Scramble the eggs into a bowl.

* Step 5

Add the mozarella cheese, thyme and salt to the egg.

* Step 6

Fry the egg mixture for 3-5 minutes or until cooked both sides.

* Step 7

Using the spam container, cut the eggs into rectangular shape.

* Step 8

Prepare the sauce for the spam, by mixing the oyster sauce, sugar, salt, vinegar and sake into a pan.

* Step 9

Once the mixture started to boil, add the dissolved cornstarch.

* Step 10

Cut the spam into 8 equal pieces and put into the pan.

* Step 11

Cook each side of the spam for 15 minutes.

* Step 12

Fry the spam into a separate pan to have a crispier surface.

* Step 13

For the coleslaw, mix the shredded cabbage and nori into a bowl.

* Step 14

Add the rest of the ingredients of the coleslaw, and mix together.

* Step 15

Insert a cling wrapper into the spam container.

* Step 16

Assemble the layers into the container, starting with the rice, then the egg (you can add additional Japanese mayonnaise), coleslaw and spam. Make sure they are intact by pressing each layer with a spoon.