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Ingredient
Pumpkin Pie Angel Food Cake
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Ingredient
Food ration :
12 servings
1 box
angel food cake mix
15 oz
can of pumpkin puree
1 tsp
pumpkin pie spice
8 tbsp
unsalted butter - room temp.
1/2 tsp
vanilla extract
2 1/2 cup
powered sugar
1 tsp
ground cinnamon
Cooking instructions
* Step 1
Preheat oven to 350º. In a large bowl whisk together angel food cake mix & the pumpkin pie spice. Then stir in the pumpkin. Pour into a greased 9x13" baking pan. Bake 20-25 minutes. Or until edges are slightly brown. Springs back when touched. Cool completely.
* Step 2
Fir the frosting: once cake has cooled .using a mixer cream . Cream cheese & butter until completely combined & fluffy. Add in vanilla. Slowly beat in powered sugar.then the cinnamon. Beat until fluffy.You can either frost the whole cake or pipe some on each piece. Refrigerate any leftovers.
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