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Ingredient
" Neapolitan Cake. "
Introduce
Ingredient
Food ration :
16 servings
1 cup
water
1/4 cup
vegetable oil
1/4 tsp
almond extract
3 tbsp
strawberry jello ( dry)
Cooking instructions
* Step 1
Heat oven to 350° .
* Step 2
You will need 3 - 8" round cake pans. Grease & line bottom of pans with parchment paper.
* Step 3
Mix cake mix with oil , water , egg whites , almond extract.Beat cake mix for 30 seconds then for 2 minutes.
* Step 4
Try to divide cake mix into 3 separate bowls. One will stay white. Add dry jello to one. And the last one mix in the syrup.
* Step 5
Pour cake mixes into your pans. If you do not have enough pans put cake mix into the refrigerator. When you get pans just take out of frige. And bake off.
* Step 6
Bake about 25 min. Or until toothpick comes out clean.
* Step 7
Allow cakes to cool. While cooling make your Icing.When cakes are cool. Start with chocolate on bottom layer. Then strawberry. Then white on top. Ice between layers . The sides and on top. Decorate as you please.I made Pink Icing....
Note: if there is a photo you can click to enlarge it
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