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Ingredient
French Toast Bake..
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Ingredient
Food ration :
8 servingsCooking time :
50 mins
2 1/2 cup
milk
5
eggs
1 tsp
vanilla extract
1/2 tsp
ground nutmeg
1 cup
chopped pecans
1/4 cup
butter , melted
Cooking instructions
* Step 1
Arrange bread in a greased 13 x9 x 2" baking dish.
* Step 2
In a bowl combine eggs, milk, 3/4 cup brown sugar, vanilla & nutmeg. ( i used cinnamon ). Pour over bread cover and refrigerate for 8 hours. Or overnight.
* Step 3
Remove from the refregerator 30 minutes before baking. Sprinkle pecans over egg mixture. Combine butter and remaining brown sugar . Drizzle over the top. Bake uncovered at 400° for 25 minutes. Sprinkle blueberries. Bake another 10 min.or until knife comes out clean.
* Step 4
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1. Start Small
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