Caramel Corn
Ingredient
Food ration :
8 servings
Cooking time :
15 mins
Cooking instructions
* Step 1
Preheat oven to 200°F. Pop popcorn
* Step 2
Over medium heat combine first 4 ingredients.
* Step 4
Remove from heat. Stir in baking soda. Stir well.
* Step 5
Pour over popcorn. Stir well to coat.
* Step 6
Bake 1 hour. Stir about every 15 minutes. Bake in large roaster . ( i used a jelly roll pan lined with nonstick foil)
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more