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Ingredient
Simple Caramelized Apple croissants
Introduce
Ingredient
1 stick
butter
1 cup
sugar
1/2 teaspoon
vanilla
1 can
8 croissant
1/8 teaspoon
cinnamon
1/2 cup
Sprite
Cooking instructions
* Step 1
In a saucepan add butter and sugar, bring to a boil on medium-high heat stir often,till a caramel color, add vanilla extract mixed together
* Step 2
Before doing caramel
* Step 3
Prep your Apple in your croissant, in a baking dish or pan,
* Step 4
When caramel is done, pour over croissants, and pour the Sprite at the edges of the dish or pan, sprinkle cinnamon on top
* Step 5
At a 325 °f. degree oven pre-heating and bake on 325°f, for 40 minutes.
* Step 6
When golden brown take out of oven,n let set 10 minutes before serving, Eat warm or cold. Enjoy this delicious snacks
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