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Ingredient
Ice cream cakes
Introduce
Ingredient
Food ration :
15 servingsCooking time :
20 mins
1 box
cup cones
10 grams
butter
1 cup
sugar
4
eggs
1 cup
self raising flour
1
waffers
100 grams
icing sugar
Cooking instructions
* Step 1
Mix
* Step 2
Preheat oven to 150. Place mix into cones. YOU WILL ONLY NEED 1 TABLE SPOON IN EACH. They will crack/over spill.
* Step 3
Bake for 15 mins. Make buttercream.
* Step 4
Decorate with buttercream, sprinkles, strawberry sauce and waffers.
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