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Ingredient
Spiced Rhubarb Chutney
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Chef :
sammie27Spiced Rhubarb Chutney
Spicy, earthy and tangy chutney. I served it with brie cheese and crackers..yum! :-)
Ingredient
3/4 cup
sugar
1/3 cup
cider vinegar
2 clove
garlic chopped finely
1 tsp
cumin
1/2 tsp
cinnamon
1/4 tsp
allspice
1/4 tsp
crushed red pepper flakes
1/2 cup
diced red onion
1/4 cup
red wine
1/3 cup
orange juice
1 packages
(16 oz)sliced rhubarb (I used frozen)
Cooking instructions
* Step 1
In a large skillet mix sugar, vinegar, spices, garlic, ginger and onions.
* Step 2
Stir over low heat until the sugar dissolves. Add rhubarb, cranberries, orange juice and wine.
* Step 3
Increase the heat to medium high heat and cook until the rhubarb is tender and the sauce thickens just a bit about 10 minutes.
* Step 4
**A great party idea for crackers served with brie cheese (or other cheese of your liking) Also is a good sauce to serve with chicken or over pork.**
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