Tinklee's Spaghetti and Italian Meatballs
Introduce
Chef :
tinklee
Tinklee's Spaghetti and Italian Meatballs
this is a great comfort food recipe, very easy to make and well worth making!
Ingredient
Food ration :
8 servings
Cooking time :
3 mins
Cooking instructions
* Step 2
brown the meat for the sauce in a large sauce pan, once almost done, add your sliced mushrooms and cook till meat is done and mushrooms have cooked down some
* Step 3
with pan on med-low add one can of tomatoe sauce, then add your spices, this will help for a better blending
* Step 4
add the rest of the tomato sauce and canned tomatoes(juice included), simmer until your meatballs are done
* Step 6
preheat oven to 400°F. Add the pound of ground beef and sweet sausage to a nice size bowl,
* Step 7
add the spices, bread crumbs, eggs, milk and shredded parmesan cheese, mix gently as you mix it all together
* Step 8
spray or grease a pan (I used a 9x13) form into balls staying the same size, I made ones 1-1/2" and it made 35, And bake for about 50-70mins (this really depends on the size you make your meatballs)
* Step 9
when meatballs are done remove from pan and place in sauce, for best results let meatballs cook for 30mins, then start your noodles, follow package directions
* Step 10
serve mixed together or separate, enjoy
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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8. Try the Mediterranean Diet
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