Home Dish Tinklee's Spaghetti and Italian Meatballs

Tinklee's Spaghetti and Italian Meatballs

Introduce

Chef :

tinklee

Tinklee's Spaghetti and Italian Meatballs

this is a great comfort food recipe, very easy to make and well worth making!

Cooking instructions

* Step 1

for sauce

* Step 2

brown the meat for the sauce in a large sauce pan, once almost done, add your sliced mushrooms and cook till meat is done and mushrooms have cooked down some
Image step 2

* Step 3

with pan on med-low add one can of tomatoe sauce, then add your spices, this will help for a better blending
Image step 3

* Step 4

add the rest of the tomato sauce and canned tomatoes(juice included), simmer until your meatballs are done

* Step 5

for meatballs

* Step 6

preheat oven to 400°F. Add the pound of ground beef and sweet sausage to a nice size bowl,

* Step 7

add the spices, bread crumbs, eggs, milk and shredded parmesan cheese, mix gently as you mix it all together
Image step 7

* Step 8

spray or grease a pan (I used a 9x13) form into balls staying the same size, I made ones 1-1/2" and it made 35, And bake for about 50-70mins (this really depends on the size you make your meatballs)
Image step 8

* Step 9

when meatballs are done remove from pan and place in sauce, for best results let meatballs cook for 30mins, then start your noodles, follow package directions
Image step 9

* Step 10

serve mixed together or separate, enjoy

Note: if there is a photo you can click to enlarge it

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