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Tinklee's Homestyle Fried Chicken
Introduce
Chef :
tinkleeTinklee's Homestyle Fried Chicken
this is how my mom showed me years ago to make fried chicken I just changed her seasonings to suit our tastes instead, love this hot or cold
Ingredient
Food ration :
4 servings
1 cup
flour
1 1/2 tsp
garlic powder
1 1/2 tsp
onion powder
1/2 tsp
ground sage
1/2 tsp
pepper
Cooking instructions
* Step 1
mix flour and seasonings together
* Step 2
heat fryiny pan on just the high side of medium, add shortening to pan for frying the chicken
* Step 3
dip chicken into flour, add floured chicken to frying pan
* Step 4
watch heat to make sure its not to hot, turn down if needed or up, when golden, turn and brown the other side
* Step 5
when chicken is done, remove chicken from pan, and place on paper towels, then serve
* Step 6
To make chicken gravy with the pan drippings
* Step 7
drain grease, add flour(the same amount as drippings) to drippings make a roux, then add some chicken broth, stock, or even milk to the roux, bring to boil and boil for 3 mins season to taste and you have a nice chicken gravy to go with
* Step 8
dated September 2011
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