Home Dish Vegan Basket

Vegan Basket

Introduce

Chef :

Lalin Duangphatra

Vegan Basket

Ingredient

Food ration :

4 servings

Cooking time :

30 mins
1 bunch

Mint

1 bunch

Celery

1 bunch

Cos

1/2

Carrot

1 liter

Water

1 liter

Clean water

Cooking instructions

* Step 1

Clean all vegetable neatly.

* Step 2

CLEANING TIP !!!! Use a teaspoon of baking soda with 1 liter of water and wash the vegetables. Next , wash with clean water for another 2 times. 90% of the bacteria and chemicals will be remove from the vegetable.

* Step 3

Boil carrots for 10 mins.

* Step 4

Slice tomato and carrot.

* Step 5

Place all vegetables in the basket and arrange them beautifully.

* Step 6

Bring them for lunches!!

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
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