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Ingredient
Homemade Sloppy Joes
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Ingredient
1 tablespoon
butter, 1 teaspoon olive oil
1 lb
ground beef
3 cloves
garlic, minced
2/3 cup
ketchup
1 teaspoon
yellow mustard
1 tablespoon
brown sugar (I usually add a little more)
1 tablespoon
chili powder
1 teaspoon
Worcestershire sauce
1/2 teaspoon
kosher salt
1/2 teaspoon
ground black pepper
1/2 teaspoon
cayenne pepper (or more for extra kick)
Dash
hot sauce
Cooking instructions
* Step 1
Heat butter and oil in large skillet over MED/MED-HIGH heat. Add beef and brown, breaking apart into crumbles as it cooks, about 5 minutes. Drain.
* Step 2
Add onion and bell pepper to same skillet and cook 2-3 minutes, until soft. Add garlic and cook 30 seconds or so, until fragrant. Add beef back to the skillet and add tomato paste. Stir well.
* Step 3
Stir together sauce ingredients and add to the skillet.
* Step 4
Cook over MED heat for 10-15 minutes, until mixture has thickened to your liking. Remove from heat and serve over toasted buns. (Do not skip toasting the buns or you'll have a super sloppy joe that's impossible to eat)
Note: if there is a photo you can click to enlarge it
Tag
butter, 1 teaspoon olive oil
ground beef
green bell pepper (finely diced)
and onion, finely diced
garlic minced
heaping tablespoons tomato paste
ketchup
water, with 1 tablespoon flour whisked in
yellow mustard
brown sugar (I usually add a little more)
chili powder
Worcestershire sauce
kosher salt
Ground Black Pepper
cayenne pepper (or more for extra kick)
Hot Sauce
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