Home Dish Sweet Blueberry Cornbread

Sweet Blueberry Cornbread

Introduce

Chef :

quietvalleyq

Sweet Blueberry Cornbread

Not too sweet, this is perfect for breakfast, brunch, or dessert - anytime blueberries are plentiful!

Ingredient

Food ration :

8 servings

Cooking time :

35 mins
1 cup

flour

1 tsp

salt

2/3 cup

milk

Cooking instructions

* Step 1

Preheat oven to 400.

* Step 2

Place 6" cast iron with 1 tablespoon oil in oven

* Step 3

Or grease 8" pie plate or pan and set aside

* Step 4

Combine cornmeal, flour, sugar, baking powder, and salt in a bowl

* Step 5

Mix 1/2 cup oil, eggs and milk and add to dry ingredients

* Step 6

Mix just till uniform

* Step 7

Add blueberries, gently mix in

* Step 8

Let sit 5 minutes

* Step 9

Pour into pan and sprinkle with 1 tablespoon sugar

* Step 10

Bake 20-25 minutes, until top is golden

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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