Sweet Blueberry Cornbread
Introduce
Chef :
quietvalleyq
Sweet Blueberry Cornbread
Not too sweet, this is perfect for breakfast, brunch, or dessert - anytime blueberries are plentiful!
Ingredient
Food ration :
8 servings
Cooking time :
35 mins
Cooking instructions
* Step 2
Place 6" cast iron with 1 tablespoon oil in oven
* Step 3
Or grease 8" pie plate or pan and set aside
* Step 4
Combine cornmeal, flour, sugar, baking powder, and salt in a bowl
* Step 5
Mix 1/2 cup oil, eggs and milk and add to dry ingredients
* Step 7
Add blueberries, gently mix in
* Step 9
Pour into pan and sprinkle with 1 tablespoon sugar
* Step 10
Bake 20-25 minutes, until top is golden
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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