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Ingredient
Creole Succotash with Shrimps
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Ingredient
1 tsp
ground black pepper
1 tsp
ground garlic
1 tsp
ground onion
1 can
tomato chopped
2 cup
frozen corn
1/3 cup
olive oil, extra virgin
Cooking instructions
* Step 1
Peel and devein the shrimps. Set aside.Chopped onions, minced garlic. Red bell pepper dice. Olive oil in a saucepan Saute Onions, Garlic, Bell peppers frozen corn together.for 5 minutes. Add the can of chopped tomatoes. Okra. .Add. Your seasoning, onion powder, garlic powder ,black pepper, Creole seasoning. Simmering for 15 minutes add shrimps simmer for 10 minutes.
* Step 2
Serve over steam rice.
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