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Ingredient
Chicken Liver Pate
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Chef :
shela.sweenyChicken Liver Pate
Perfect for parties. Makes about 2 cups. Place by the bar area.
Ingredient
1 lb
Chicken livers
1 stick
Butter (no substitutions)
1 medium
Onion, chopped
1 large
Clove Garlic, minced
1 tsp
each Salt & Pepper
Cooking instructions
* Step 1
Bake livers for 30 min. at 350° covered.
* Step 2
Place butter in 4 cup glass measure. Add onion & garlic. Microwave 2 mins., let stand 1 min., microwave 2 more minutes.
* Step 3
Pour butter mix into food processor. Puree until smooth, about 30 secs.
* Step 4
Add cut up eggs, s&p, and cooked livers.
* Step 5
Puree until smooth about 1 min. Will be slightly grainy.
* Step 6
Pour into mold or container. Refriderate overnite.
* Step 7
Serve with pitas and crackers.
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