Spicy Mayo

Introduce

Chef :

The Cast Iron Soulé

Spicy Mayo

Tired of regular mayonnaise? Looking to kick it up a notch? Here’s a simple homemade spicy mayo for your sandwiches and burgers!

Cooking instructions

* Step 1

In a small mixing bowl, combine all the ingredients and mix well.

* Step 2

Shake the sriracha sauce well for thickness when adding. Add as much and taste often to determine your desire without overpowering the mayo and lemon juice. Balance is key! Cover and refrigerate. (Lasts about four to five days for best quality.)

* Step 3

Add to your favorite sandwiches or burgers!

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic